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Lentils (Adashim)

From: Concise Bible Dictionary: L By: George A. Morrish

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Red Lentils

The small seeds of different kinds of vetch used for food. The Arabic name is Adas. When ground, the meal can be made into a palatable red pottage (Gen. 25:34³⁴Then Jacob gave Esau bread and pottage of lentiles; and he did eat and drink, and rose up, and went his way: thus Esau despised his birthright. (Genesis 25:34); 2 Sam. 23:11¹¹And after him was Shammah the son of Agee the Hararite. And the Philistines were gathered together into a troop, where was a piece of ground full of lentiles: and the people fled from the Philistines. (2 Samuel 23:11)).

Lentils formed part of the provisions furnished to David and his followers on the revolt of Absalom (2 Sam. 17:28²⁸Brought beds, and basons, and earthen vessels, and wheat, and barley, and flour, and parched corn, and beans, and lentiles, and parched pulse, (2 Samuel 17:28)). They were also used in a time of scarcity, and among the poor, as an ingredient of their bread (Ezek. 4:9⁹Take thou also unto thee wheat, and barley, and beans, and lentiles, and millet, and fitches, and put them in one vessel, and make thee bread thereof, according to the number of the days that thou shalt lie upon thy side, three hundred and ninety days shalt thou eat thereof. (Ezekiel 4:9)). The Ervum lens is cultivated in Palestine.

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Concise Bible Dictionary: L

• Lentils (Adashim)

• Letter, The

• Leviticus, Book of

• Libya, Libyans

• Lieutenants (Achashdarpenim)

• Life, Eternal

• Ligure (Leshem)

• Lily (Shushan, κρίνον)