A Wild Plant and Good Food

Listen from:
Once, when Elisha was at a place called Gilgal, young men, who believed in God, were with him to learn of God’s words. It was a dry time when food was scarce, hut Elisha wished them to have a meal with him and told his helper to set the big kettle on the fire and cook the food; perhaps this was some kind of meat.
One went out to the field to look for herbs to season the food, and found gourds or fruit, growing on a wild vine; such often grow rapidly in hot weather, and perhaps looked nice, but the helper did not know they were not good to eat, but were poison. He picked the wild fruit, or gourds; took them to the house; and broke them up. into the kettle of food.
When the food was ready, Elisha and the others sat down to eat. Suddenly someone who knew that the gourds were poison, cried out to Elisha that there was death in the dish, meaning they would die if they ate it.
Elisha knew what to do; he said to bring some meal; he put the meal into the kettle of food and said to serve to all. They ate and not one was ill because of the wild gourds.
Another time a kind man brought a present to Elisha of twenty loaves of barley bread, made from the first harvest of his fields, and also some of the grain. People used to eat the fresh grain, roasted or boiled, or dry it for later use.
Elisha wanted to share the food with those with him, and said to his helper to serve them, but the man knew there was not nearly enough for all and did not like to try to serve them; perhaps the loaves were small, what we would call rolls. But Elisha again said to serve to all, that the Lord had said there should even he food left. Then the food was served, and there was food left, as the Lord said. So the Lord helped them to have enough even in the dry time. And we remember His words;
How many were fed by the kind man’s present? (vs. 43).
ML 06/04/1939